At Britannia Brewing Co we aim to brew with British tradition and West Coast ingenuity using the best seasonal ingredients we can get.

Our ales are naturally crafted.

ANCHORED SERIES

Adrift Hop Blond Ale

Adrift Hop Blond Ale

4.7%alc 25ibu

Inspired by our home surrounded by the ocean and mountains this natural ale is brewed with generous late hop additions, creating
aromas of citrus and tropical fruit. The palate is balanced and dry with subtle bitterness to complete this refreshing ale.
#Set yourself Adrift.
Malt: Pilsner, Munich, Cara Pils. Hops: Cascade, Mosiac, Galaxy. Yeast: West Coast

Wave Crusader XPA

Wave Crusader XPA

5.6% 41ibu

Our extra pale ale uses UK crystal malts to balance West Coast hops; allowing the resiny citrus of the hops to shine without the bitterness overwhelming your palate.
Malt: Maris Otter, Pilsner, Crystals. Hops: Centenial, Simcoe, Amarillo, Cascade. Yeast: West Coast Ale

Ashore Rye Porter

Ashore Rye Porter

5.1%alc 32ibu

A sessionable dark ale brewed in London porter style. We use only the finest British and local malts, which create a distinct sweetness as
this Ale warms in the glass.
Malt: Rye, Pilsner, Crystals, Carafa Hops: Cascade Yeast: blend of British & West Coast

CASTAWAY SERIES

Riptide Rye IPA

Riptide Rye IPA

6.2% 55ibu

Amarillo & Citra hops add citrus and stone fruit aromas and flavors with a balanced bitterness and soft spicy tones.
Malt: Pilsner, Rye, Wheat, Munich. Hops: Columbus, Amarillo, Citra, Vic Secret. Yeast: West Coast

Sirens Chai Saison

Sirens Chai Saison

5.7% 22ibu

The Sirens call to lure you into this refreshing and effervescent farmhouse ale. Kettling a local chai tea blend consisting of rooibos,
orange, star anise, clove and pepper adding a unique spice aroma that complements the Belgian yeast.
Malt: Rye, Wheat, Pilsner. Hops: centennial Yeast: Belgium farmhouse Other: Chai Tea Yeast: Belgium Farmhouse

Sea Maiden Watermelon Sour

Sea Maiden Watermelon Sour

4.5% ABV 3ibu

A light Gose style sour brewed with fresh watermelon and pink himalayan sea salt. Tart, crisp and ultra refreshing.
Malt: pilsner, wheat, acidulated, vienna Hops: Huell Melon Yeast: Ale Other: lactobacillus, fresh watermelons

Deckhand Draught

Deckhand Draught

4.6% 16ibu

Bright and crisp with a light malt sweetness and a refreshingly dry finish; for the times when you just want a beer.
Malt: Pilsner, Cara pils Hops: Cascade Yeast: German Lager

Boardwalk ISA

Boardwalk ISA

4.2% 26ibu

An East Coast/Farmhouse blend of yeast ferments this straw coloured session ale to a dry finish. Esters of pineapple and tropical fruit
compliment an aggressive dry hop, leaving a fruity beer with a farmhouse style funk.
Malt: Pilsner, Munich, Golden Naked Oats. Hops: Cascade, Mosiac, Centennial, El Dorado Yeast: East Coast & Farmhouse

Sea Hound Oatmeal Irish	Cream Stout

Sea Hound Oatmeal Irish Cream Stout

5.5% ABV 30ibu

Roasted malts and oats combine with cold brew coffee, lactose & Irish cream liqueur to create a flavorful stout with a silky mouth feel.
Malt: 2 row, Crystals, Carafa, midnight wheat Hops: Cascade Yeast: British Other: Lactose, Irish cream liqueur

Britannia Steveston 

250-12240 Second Ave,
Richmond, BC
V7E 3L8

Friday 11a.m.–10p.m.
Saturday 10a.m.–11p.m.
Sunday 10a.m.–10p.m.
Monday 11a.m.–10p.m.
Tuesday 11a.m.–10p.m.
Wednesday 11a.m.–10p.m.
Thursday 11a.m.–10p.m.

Phone: 604-270-9252

steveston@bbco.ca

 

Britannia Ladner

4821 Delta st
Ladner Village
V4K2T7

Friday 11:30am–10p.m.
Saturday 11:30am-10pm
Sunday 11:30 am- 8:30p.m.
Monday closed (but opening soon)
Tuesday 11:30-930pm
Wednesday 11:30am-930pm
Thursday 3pm-930pm

604.940.1900

ladner@bbco.ca

Britannia Lake Country

Check back soon for a preview of our new and larger brewery complete with a tasting room

info@bbco.ca