Britannia LAKE COUNTRY Menu
APPETIZERS & SHARES
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BIRRIA TACOS $17
3 slow-cooked marinated beef brisket tacos served on a corn tortilla with feta cheese, avocado crema, cilantro, jalapeño, lemon wedge and pickled onions · GF
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MUSHROOMS ON TOAST $19
Toasted sourdough with whipped feta cheese, sautéed wild mushrooms, truffle oil, confit tomatoes and Pecorino Romano cheese
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BUTTERMILK FRIED CHICKEN $19
Crispy buttermilk-fried chicken drizzled with smoky chipotle honey, topped with pickled celery and cilantro. Served with maple mustard aioli
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HUMMUS $15
Mediterranean hummus topped with chili oil, smoked paprika, and spiced chickpeas. Served with house-made tortilla chips
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OLD FASHIONED CORN BREAD $13
Beer-baked sweet cornbread served with a savoury miso butter
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GF= Gluten Friendly V=Vegetarian VF= Vegan Friendly
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CRISPY PICKLE SPEARS $18
Golden fried pickles tossed in piri piri spice and served with ricotta garlic ranch sauce
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BOWL OF FRIES $11
Hot & Crispy · V
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PARM TRUFFLE FRIES $15
Grana Padano, white truffle oil, chives & aioli · V
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WARM PRETZEL $10
Honey Dijon mustard or Britannia beer cheese · V
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SICILIAN OLIVES $6
Candied lemon & chili · VF GF
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TRUFFLE & PARMESAN POPCORN $7
Grana Padano, white truffle oil, chives
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CHERRY CHORIZO SAUSAGE $7
Local chorizo sausage served with olive garnish · GF
Handhelds
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BREWMASTER BURGER $25
6oz Beef patty, smoked bacon, caramelized onions, roasted local BC mushrooms, aged cheddar, house aioli, brioche, with fries or salad
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GRASS FED BEEF BURGER $22
6oz Beef patty, Aged cheddar, mixed leaves, tomato, house sauce, brioche, with fries or salad
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DELUXE CRISPY CHICKEN SANDWICH $26
Buttermilk fried chicken, fermented cabbage, smoked bacon, avocado, house aioli, maple drizzle, served on a brioche bun with fries or salad
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CRISPY CHICKEN SANDWICH $22
Buttermilk fried chicken, fermented cabbage, pickles, house aioli, maple drizzle, served on a brioche bun with fries or salad
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GRILLED CHEESE & TOMATO SOUP $22
Melted aged cheddar on a parmesan crusted sourdough served with house made tomato soup
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FISH & CHIPS $23
Beer-battered wild rockfish, fermented cabbage, tartar, served with fries
ENTREES
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STEAK FRITES $38
6oz AAA Canadian Picanha steak, served medium-rare with peppercorn sauce, crispy fries, and house-made dijon ketchup
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KALBI PORK RIBS $28 Half / $45 Full
Korean-style pork ribs glazed in a sweet and tangy sauce topped with toasted peanuts and scallions. Served with harissa potatoes and fermented cabbage
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SEAFOOD ARRABBIATA SPAGHETTINI $29
Scallops, mussels, prawns, white fish and chorizo, tossed in a creamy chili-garlic sauce, finished with Grana Padano cheese and chili flakes. Served with garlic sourdough
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COCONUT DORY $27
Thai-style coconut poached white fish, chili-garlic sauce, sautéed spinach, topped with cilantro and scallions. Served with a side of coconut rice
SALADS & BOWLS
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OKANAGAN POWER BOWL $22
Hummus, fermented red cabbage, butternut squash, pickled beets, avocado, quinoa, hemp hearts, nutritional yeast, sunflower seeds & orange · GF VF
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KALE CAESAR SALAD $21
A blend of kale and romaine tossed in house-made Caesar dressing, topped with focaccia croutons, crispy capers, and shaved Grana Padano
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MEDITERRANEAN TOMATO SOUP $19
House-made tomato soup finished with basil oil and shaved Parmesan. Served with warm focaccia
Sweet Fix
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TRES LECHES CHOCALATE CAKE $16
Chocolate cake soaked in a three-milk sauce, topped with a creamy mascarpone icing and dark chocolate
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NAPOLEON CAKE $16
Traditional Ukrainian cake layered with delicate pastry and rich vanilla custard cream
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AFFOGATO $9
Vanilla ice cream with a shot of freshly brewed espresso, ready to pour over for a classic Italian dessert
BEER & ALES ON TAP
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WATERMELON SOUR - 4.5% 3 IBU
A light Gose style sour brewed with fresh watermelon and pink sea salt. Tart, crisp and ultra refreshing with subtle fresh watermelon flavours & aromas
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AMBER LAGER - 6.2% - 22 IBU
Highly kilned malts provide an amber hue and flavours of toasted bread and graham cracker.
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DECKHAND LAGER - 4.8% 15 IBU
Bright and crisp with a light malt sweetness and a refreshingly dry finish; for the times when you just want a Beer.
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BLONDEMOSA - 4.3% ABV - 5 IBU
The brunch staple reborn: our crisp, refreshing Adrift Blonde Ale melds with fresh squeezed orange juice cresting the perfect beer for a Lazy Sunday.
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BLONDEROSA - 4.3% ABV - 5 IBU
The brunch staple reborn: our crisp, refreshing Adrift Blonde Ale melds with grapefruit juice cresting the perfect beer for a Lazy Sunday.
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ADRIFT BLONDE ALE - 4.7% 25 IBU
Inspired by our home surrounded by the ocean and mountains, this natural ale is brewed with generous late additions of new world hops, creating aromas of citrus and tropical fruit. The palate is balanced and dry with subtle bitterness to complete this refreshing ale. "Set yourself Adrift".
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BRITISH PALE ALE - 5.4% ABV 35 IBU
Our pale ale uses British crystal malts to balance west coast hops, allowing the resiny citrus of the hops to shine but not overwhelm your palate.
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BOARDWALK HAZY - 5.5% ABV - 35 IBU
Hazy straw colored pale ale utilizing aromatic hops from the southern hemisphere. loaded with Gooseberry and tropical fruit aromas and flavours.
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RIPTIDE IPA - 6.2% ABV 60 IBU
Clean drinking, well balanced IPA. Almost entirely whirlpool and dry hopped to bring out lots of citrus, topical and stone fruits.
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NITRO STOUT - 4.8% - 30 IBU
Roasted barley and malts create a rich, silky stout with a deep coffee aroma.
TASTING FLIGHT 3 x 4 OZ POURS – CHOOSE ANY 3 BEERS 16 OZ
COCKTAILS
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APEROL SPRITZ $13
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NEGRONI $14
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OLD FASHIONED $15
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MARGARITA $14
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HABANERO MARG $15
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WHISKEY SOUR $14
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RASPBERRY PISCO SOUR $16
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BLUEBERRY VANILLA SOUR $15
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ESPRESSO MARTINI $15
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PAPER PLANE $14
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BEES KNEES 14
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SMASHED APPLE $12/14
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ZERO PROOF COCKATILS/BEER
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NONNY CRAFT NON -ALC BEER $9
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FRESH PRESSED APPLE JUICE $9
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SODA LIME BITTERS $6
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HOUSEMADE LEMONADES $6/$7
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0 PROOF PALOMA $8
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MOCK MARG $8
WINES
RED
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’24 Mt Boucherie Cabernet Merlot 6oz · 14 | 9oz · 19 | 50
Okanagan Falls, BC
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'25 Mt. Boucherie Pinot Noir 6oz · 15 | 9oz · 20 | 60
Okanagan Falls, BC
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’22 G.D. Vajra Langhe Rosso Barber 55
Piedmont, Italy
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'19 Mt. Boucherie “Summit” 85
West Kelowna, BC
WHITE & ROSE
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’23 Mt Boucherie Pinot Gris 6oz · 13 | 9oz · 18 | 48
Similkameen BC
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'19 O'Rourke Peak Cellars Chardonnay 6oz · 15 | 9oz · 20 | 60
Lake Country, BC
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'25 Mt. Boucherie Rose 6oz · 13 | 9oz · 18 | 48
West Kelowna BC
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’23 Umani Ronchi Verdicchio 55
Marche, Italy
SPARKLING
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Castelfino Cava Brut 6oz · 13 | 48
Spain
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'23 NV Blue Mountain Gold Label Brut 60
Okanagan Falls, BC
weekend Brunch - SAT, SUN & STAT holidays @ 10am
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SMASHED AVOCADO TOAST $21
Citrus marinated avocado on toasted sourdough, with feta cheese, cherry tomatoes, sprouts, and sunflower seeds. Served with smashed potatoes · V
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BREWERS BREAKY $20
2 fried eggs, smoked bacon, cherry tomato, caramelized onions, roasted wild mushrooms and peppers, served with sourdough and smashed potatoes
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BREAKY SANDWICH $17
Smoked bacon, fried egg, tomato, butter lettuce, house sauce, on a brioche bun and served with smashed potatoes
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BREAKFAST POWER BOWL $24
Poached egg, hummus, avocado, fermented red cabbage, pickled golden beets, smashed potatoes, and topped with sunflower seeds · GF VF
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WAFFLE BREAKFAST $20
2 Poached eggs, Belgian waffle, 3 slices of bacon - Served with maple syrup
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BRITANNIA BENNY $20
Avo Florentine, Bacon or Smoked Salmon (choose one) 2 poached eggs, mini brioche, topped with hollandaise sauce, arugula, tomato, and served with smashed potatoes
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FRENCH TOAST $20
Crispy french toast sticks served with wild berry and Baileys compote, almond mascarpone cream and maple syrup · V
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KIDS BREAKFAST $12
One egg, smoked bacon, sourdough toast and sliced apples
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KIDS FRENCH TOAST $12
Crispy French toast sticks with coconut cream and wild berries · V
BAKED GOODS & ENTREES
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BANNANA NUT MUFFIN $6
Sweet and moist banana muffin with toasted walnuts, served warm · V
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MAPLE BACON DONUT $15
Maple glazed donut topped with smoked bacon, served with wild berry coulis and vanilla ice cream
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KEY LIME PIE $15
Housemade key lime pie served iwth coconut cream · V
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GRASS FED BEEF BURGER $22
Aged cheddar, butter lettuce, tomato, house sauce, brioche, with fries or salad
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BREWMASTER BURGER $25
6oz Grass fed beef patty, smoked bacon, caramelized onions, roasted local BC mushrooms, aged cheddar, house aioli, brioche, with fries
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OKANAGAN POWER BOWL $22
Hummus, fermented red cabbage, butternut squash, pickled beets, avocado, quinoa, hemp hearts, nutritional yeast, sunflower seeds and lemon vinaigrette · GF VF
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CAPRESE SALAD $23
Local heirloom tomatos, fresh Brocconcini, Italian basil, rocket leaves, mint, balsamic reduction, sun-dried tomato and walnut pesto · GF VF
EVERY WEEKDAY 2PM - 5PM
Drinks
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PINTS $5
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PITCHERS $18
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PINOT GRIS $11 6oz // $16 9oz
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ROSE $11 6oz // $16 9oz
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TEMPRANILLO $11 6oz // $15 9oz
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SPARKLING RIESLING BOTTLE $45
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SMASHED APPLE $10 1oz // $12 2oz
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APEROL SPRITZ $12
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APEROL PALOMA $12
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PAPER PLANE $12
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MARGARITA $11
BITES
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SICILIAN OLIVES $5
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PARM TRUFFLE POPCORN $6
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WARM PRETZEL $8
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HUMMUS $13
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BIRRIA TACOS $15
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PEACH BRUSCHETTA $17
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RIVIERA TARTLET $12
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GRASS FED BEEF BURGER $19
Food, Drinks
and The Atmosphere
Britannia Brewing would like to welcome you to our HQ located on the border of Lake Country and Kelowna.
Conveniently situated amidst the scenic rail trail path, our craft brewery offers a unique experience for beer enthusiasts and foodies alike.
Visitors can stop by for a refreshing brew and take advantage of our sprawling outdoor destination. Our sun-soaked patio is the perfect spot to relax and soak in the tranquil atmosphere, while families can enjoy a kid and pet-friendly environment, complete with designated areas for little ones and four-legged friends to play.
Whether you’re a cycling enthusiast, a beer connoisseur, or simply looking to unwind at our tap house, our brewery is the ideal destination for all.
