Britannia Brewing Co

Ladner
Village

Lake
Country

Steveston
Village

Steveston Village

Menu

BAR & RESTAURANT

Experience
Steveston
FOOD, DRINKS AND THE ATMOSPHERE

OPENING HOURS
M: 11:00 am
T-F: 9:00am
S-S: 10:00 am

Britannia Brewing Co Menu

APPETIZERS & SHARES

  • CLAM CHOWDER $13

    Creamy clam & wild sockeye salmon chowder with rockfish & bacon served with organic side sourdough

  • HUMMUS $10

    House made served with focaccia & trio of oils - v

  • RATATOUILLE $12

    Roasted yams, eggplant, carrots, onions, zucchini & peppers in rustic style herbed tomato sauce, served with focaccia - v

  • Burrata $26

    Italian burrata, roast cherry tomatoes, almond pesto, ev olive oil, flaky salt & focaccia - v

  • FRIED EGGPLANT $12

    Honey, candied lemon, rosemary & flaky salt - v

  • BUTTERMILK FRIED CHICKEN $14

    Spicy maple & pickled celery

  • MEATBALLS $16

    Grass-fed beef, red wine onion, herbed tomato sauce, grana padano & basil oil

  • CHARCUTERIE $22

    D’s cured meats, aged cheddar, olives, cornichons, walnuts & sourdough

Salads

  • STEVESTON POWER BOWL $18

    Hummus, fermented red cabbage, grilled yams, pickled golden beets, avocado, quinoa, hemp hearts & sunflower seeds

  • SUMMER BERRY SALAD $16

    Goats cheese cream, fresh berries, spiced walnuts, spinach, endives & honey lemon lavender dressing - gf v

Handhelds

  • HOUSE MADE VEGGIE BURGER $19

    Golden beets, quinoa, green peas, rice, with lettuce, tomato, cheddar & fries

  • GRASS FED BEEF BURGER $19

    Aged cheddar, mixed leaves, tomato, house sauce, brioche, with fries

  • BREWMASTERS BURGER $25

    Grass fed beef, double smoked bacon, aged cheddar, roasted mushrooms, lettuce, tomato, house sauce, brioche, with fries

  • FREE RUN CHICKEN BREAST BURGER $22

    Aged cheddar, mixed leaves, tomato, house sauce, brioche with fries

  • WILD SOCKEYE BURGER $24

    Oven baked sockeye salmon, fermented cabbage, tomato, house made tartar, brioche with fries

BBCO Faves

  • FISH & CHIPS $22

    Beer battered wild Rockfish, fermented cabbage, tartar & fries

  • MUSSELS AND CLAMS $24

    Lemongrass, kaffir lime, ginger, cilantro coconut & tomato broth served with sourdough

  • SPAGHETTI & MEATBALLS $23

    Grass fed beef, red wine onions, herbed tomato sauce, grana padano & basil

  • STEVESTON SPAGHETTINI $26

    Sockeye Salmon, Sablefish, mussels tomato, basil, capers with smoked butter & confit garlic

  • CHILLI CRAB & PRAWN SPAGHETTINI $26

    Rock crab, prawns, garlic, lemon, cherry tomatoes, chilli flakes, grana padano & parsley

  • SAKE KASU SABLE FISH $34

    Oven baked wild Sablefish, mushroom, truffle cream & spinach risotto, chips

  • FLAT IRON STEAK $33

    7oz pan seared, served medium rare, crispy truffle potatoes & salsa verde

Sweet Fix

  • SEASONAL CREME BRUELLE $8
  • STICKY TOFFEE PUDDING $9
  • LIEGE WAFFLE, VANILLA ICE CREAM & BLUEBERRY COMPOTE $9
  • AFFOGATO $12

    Espresso, vanilla ice cream & frangelico liqueur

Snacks & Sides

  • TRUFFLE & PARMESAN POPCORN $5
  • SICILIAN OLIVES, CANDIED LEMON & CHILLI $6
  • SPICED MAPLE WALNUTS $5
  • FRIES $7.5
  • SIDE FRIES $5.5
  • TRUFFLE FRIES $11

    grana padano, white truffle oil, chives & garlic aioli

  • GREEN BEANS $9

    Sautéed beans with Szechuan sauce & sesame

  • SIDE SALAD $6

    Mixed leaves, spinach, cherry tomatoes, citrus vinaigrette & puffed quinoa

  • DOUBLE SMOKED BACON $3.5
  • HOUSE SAUCE $1
  • GARLIC AIOLI $1

Tues to Friday 9am until 11:30am
Sat & Sun from 10am until 1:00pm

Brunch

  • WAFFLE $6

    Damien's Liege style waffle

  • POACHED PEAR GRANOLA BOWL $16

    Porter Poached pear, house made granola, Greek yogurt, blueberry compote & granny smith apple

  • BRUNCH POWER BOWL $18

    Poached 63 degree egg, hummus, avocado, fermented red cabbage, pickled golden beets, puffed quinoa & sunflower seeds

  • AVOCADO TOAST $14

    Cherry tomato, balsamic, hemp hearts, basil, radish, chilli flakes & pickled zucchini organic sourdough

  • MUSHROOM TOAST $16

    Local mushrooms, mixed peppers, garlic sourdough & 2 poached eggs

  • BREWERS BREAKY $19

    2 eggs any style with bacon or sausage, roasted tomato, roasted mushroom, fried fingerlings, pickled zucchini & sourdough

  • WAFFLE BREAKFAST $19

    2 Damien's Belgian waffles, Bacon & 2 any style & blueberry compote

  • CHICKEN WAFFLES $23

    Buttermilk fried chicken, poached eggs, waffles & hollandaise

  • BACON BENNY $19

    Two Rivers bacon, 2 poached eggs, roast tomatoes, hollandaise, English muffin & fried fingerlings.

  • STEVESTON BENNY $22

    House smoked wild sockeye, 2 poached eggs, hollandaise, sourdough, pickled zucchini, radish & fried capers

  • BREAKY SANDWICH $16

    Bacon or chorizo, overeasy egg, tomato, mixed leaves, house sauce & fries

BBCO Faves

  • FISH & CHIPS $22

    Beer battered Vancouver Island wild rockfish, shoe string fries, house tartar & fermented cabbage

  • CLAM CHOWDER $13

    Creamy clam & wild sockeye salmon chowder with rockfish & bacon.

BURGERS

  • GRASS FED TWO RIVERS BEEF $19
  • FREE RANGE CHICKEN BREAST $22
  • HOUSE MADE VEGGIE $19

ALL HANDHELDS ON BRIOCHE BUN W/ LETTUCE, TOMATO & PICKLE
CHOICE OF FRIES OR GREENS

ALES ON TAP

  • SEA MAIDEN WATERMELON SOUR 4.5% 3IBU

    A light Gose style sour brewed with fresh watermelon and pink sea salt. Tart, crisp and ultra refreshing.

  • PEACH WITBIER 4.3%. 5IBU

    Fermented with peaches & Belgian yeast, making a dry beer with fruity flavours & traditional wit characters

  • DECKHAND LAGER 4.6% 15IBU

    Bright & crisp with a light malt sweetness & a refreshingly dry finish; for the time when you just want a beer

  • SIRENS CHAI SAISON 5.4% 22IBU

    Kettling a local chai tea blend consisting of rooibos, orange, star anise, clove and pepper adding a unique spice aroma that complements the Belgian yeast.

  • ADRIFT BLONDE ALE 4.5% 25IBU

    Inspired by our home surrounded by the ocean and mountains this natural ale is brewed with generous late hop additions, creating aromas of citrus and tropical fruit. The palate is balanced and dry with subtle bitterness to complete this refreshing ale. Set yourself Adrift.

  • BOARDWALK HAZY 5.5% 32IBU

    Straw-coloured pale ale utilizing the prized Nelson Sauvin and Riwaka hops. Loaded with gooseberry & tropical fruit flavours.

  • WAVE CRUSADER XPA 5.6% 41IBU

    Our XPA uses UK crystal malts to balance West Coast hops; allowing the resiny citrus of the hops to shine without the bitterness overwhelming your palate.

  • RIPTIDE IPA 6.2% 50IBU

    West Coast ale with Amarillo & Citra hops, citrus & stone fruit aromas for flavors with a balanced bitterness & soft spicy tones.

  • ASHORE RYE PORTER. 5.1% 32IBU

    Using only the finest British & local malts, creating a distinct sweetness as the ale warms in the glass.

  • BLONDE & BRUNETTE 4.8%

    The best of both worlds. Our malty Ashore Rye Porter combined with our signature Adrift blonde ale.

6 OZ GLASS – 3.5
16 OZ GLASS – 8

Tasting Flights of 4x6oz tasters – 12

CRAFT COCKTAILS

  • Fresh Juiced Okanagan Apples 14

    Jameson | Gin | Vodka Spiced Rum | Bourbon | Tequila

  • APEROL SPRITZ 11

    2oz Aperol, soda, 2oz sparkling wine, orange

  • Negroni 12

    1oz Ampersand Gin, 1oz Campari, 1oz vermouth rosso, orange

  • Sunkist 14

    Aloe juice, 1.5oz Ampersand Gin, 1oz Aperol, ginger & lemon

  • St Germain Fizz 14

    .75oz St Germain, 1oz Ketel One Vodka, sparkling wine, lemon & sage

  • Margarita 12

    Fresh pressed lime, 1.5oz El Jimador tequila, .5oz Cointreau, sea salt

  • Espresso Martini 16

    Mogiana Espresso, 1oz house made coffee liqueur, 1oz Ampersand Per se vodka

  • Jalapeno Margarita 13

    Fresh pressed lime, Jalapeno, 1.5oz El Jimador tequila, .5oz Cointreau, sea salt

  • Paper Plane 14

    Fresh pressed lemon, 1oz Bourbon, 1oz Aperol, 1oz Amaro

  • Butterfly Sour 16

    1.5oz Infused Gin, 0.5 St Germain, egg whites, fresh pressed lemon

  • Steveston Sour 15

    2oz spiced rum, egg whites, fresh pressed lemon, bitters

  • Bourbon Sour 15

    2oz Bourbon, egg whites, fresh pressed lemon, bitters

  • Bourbon Renewal 15

    2oz Bourbon, 0.5oz Crème de cassis, fresh lemon, bitters

  • Old Fashioned 13

    2oz Bourbon, raw sugar, bitters, orange twist

WINES

Whites

  • ’23 Sacchetto Pinot Grigio 6oz · 12 | 9oz · 17 | 45

    Veneto Italy

  • ’23 Syncromesh Thorny Vines Dry Riesling 48

    Naramata BC

  • ’23 Domaine De Grachies Sauvignon Blanc | Colombard 6oz · 9 | 9oz · 13 | 38

    Gascogne France

  • ’23 Blue Mountain Sauvignon Blanc 6oz · 13 | 9oz · 19 | 49

    Okanagan BC

  • ’22 Mt Boucherie Reserve Chardonnay 6oz · 13 | 9oz · 19 | 48

    Okanagan Valley BC

Red

  • ’22 Meyer Okanagan Valley Pinot Noir 6oz · 14 | 9oz · 20 | 56

    Okanagan Falls BC

  • ’23 La Fea Tempranillo | Garnacha 6oz · 9 | 9oz · 13 | 38

    Marche Italy

  • ’22 G.D Vajra Langhe Rosso Barbera | Dolcetto | Nebbiolo 6oz · 14 | 9oz · 20 | 55

    Piedmont Italy

  • ’21 d’Arenberg Shiraz 6oz · 12 | 9oz · 17 | 45

    McLaren Vale South Australia

  • ’21 Fattoria Le Pupille Morello Di Scansano 60

    Tuscany Italy

  • ’21 Famile Perrin Les Sinards Chateauneuf-du-Pape 95

    Rhone Valley France

  • ’22 Moon Curser Border Vines Merlot | Cab Sav | Cab Franc 55

    Tuscany Italy

  • ’20 Corcelettes Talus Merlot | Cab Sav | Cab Franc 85

    Similkameen BC

Rose

  • ’23 Esprit Du Rhone Rose Grenache | Cinsault 6oz · 12 | 9oz · 17 | 44

    Rhone Valley France

Sparkling

  • NV Cava Bonanval Brut Nature Macabeo 5oz · 8 | 38

    Extremadura Spain

  • NV Blue Mountain Gold Label Brut 55

    Okanagan Falls BC

  • ’18 Cave de Lugny Cremant De Bourgogne 50

    Burgundy France

  • NV Pol Roger Reserve Brut 120

    Epernay France

Ice Wine

  • ’18 Ex Nihilo Icewine Riesling 60

    Lake Country BC

Ciders

  • Orchard Hill Dry Apple Cider 8.5

    Okanagan BC

Happy Hour - (Mon-Fri 2:30pm - 5:30pm)

Drinks

  • BRITANNIA BREWING BEERS 16oz - $6.00
  • DOMAINE DE GRACIES SAUVIGNON BLANC 6 oz - $7.50 ~ 9 oz - $11.50
  • LA FEA TEMPRANILLO 6 oz - $7.50 ~ 9 oz - $11.50
  • FRESH PRESSED APPLE COCKTAIL $9.00
  • APEROL SPRITZ $10.00
  • NEGRONI $10.00
  • ALL BOTTLES OF WINE $10 OFF $10.00

Food

  • TRUFFLE & PARMESAN POPCORN $4.00
  • CRISPY BUTTERMILK FRIED CHICKEN $2 OFF

    Spicy maple & pickled celery

  • TRUFFLE FRIES $2 OFF
  • CHARCUTERIE $2 OFF
  • HUMMUS $2 OFF
  • ALL BURGERS $2 OFF

Food, Drinks
and The Atmosphere

Welcome to Britannia Steveston the originally founded tap house where it all began.

Established in 2016 the makings of our quintessential offering took form. Guests from all over the lower mainland made a special trip to come try our award winning ales and a taste our smart casual food offerings.

Britannia Steveston embodies “simple done right”. We welcome you to come join the exciting atmosphere that our patio and the historic maritime village has to offer.

  • Happy Hour: Monday to Friday from 2:30pm to 5:30pm
  • Brunch: Saturday and Sunday from 10am to 1:00pm
  • Breakfast  Tuesday to Friday 9am to 11:30am

Call in 604-BREWERY to book a table or just pop in. For larger parties over 20 please email steveston@bbco.ca to arrange.

Instagram Facebook